"No one who cooks, cooks alone. A cook in the kitchen is surrounded by generations of cooks past, the advice and menus of cooks present, the wisdom of cookbook writers." - Laurie Colwin
Recipes and traditions handed down from grandmas and grandpas to memories of holidays, weddings, funerals and family get-togethers -food ties us to our family. The recipes and traditions form a thread that starts generations ago in small kitchens, often the only gathering place in the home and passes through us extending into college dorms and family dining rooms of our children and our children’s children.